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Tikka Seekh Kabab Masala

Tikka Seekh Kabab Masala

180.00
Qty
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TIKKA SEEKH KABAB  MASALA    MIXED MASALA- A  PROPRIETARY FOOD

  • Red ChiIIies
  • Onion
  • Coriander
  • Iodised Salt
  • Garlic
  • Turmeric
  • Black Pepper
  • Cumin
  • Cardamom Seeds
  • Ginger
  • Cinnamon
  • Mace
  • Cloves
  • Nutmeg
  • Black Cumin

DIRECTIONS:

  1. Mix 1 kg minced  lamb,half cup oil & four teaspoon Roopak tikka seekh kabab masala leave aside for three hours to marinate.
  2. Make small meat balls about 100 gms each & thread each meatball through a skewer put the seekh kabab on a very low heat of coal or oven sprinkle the roopak kabab seasoning & lime juice.

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