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Top 10 Non Veg Masala to Revolutionize Veg Dishes

To make your vegetarian meals more flavourful, try adding non-vegetarian masalas. Even though they're made for meat, they can still make veggie dishes tasty. Just sprinkle some in while cooking, and enjoy the rich flavours they bring, making your homemade vegetarian meals even more delicious.

If you are a vegetarian and love to make veg dishes at home, these top 10 spices can change the way you prepare food. 


Garam Masala

It is a mix of spices like cinnamon, cloves, and cardamom. People often use it in dishes with meat, but it’s okay for vegetarian food too. You can add it to veggie curries or rice to make them taste nice. 

It gives a warm and cosy flavour to dishes, making them yummy for everyone, whether they eat meat or not. So, it's a good spice for both veggies and meaty meals.


Tandoori Masala

It is a mix of spices usually used in cooking chicken in a special clay oven called a tandoor. But you can also use it for veggies like paneer or vegetables to give them a tasty, smoky flavor. 

Even though it's named after tandoori chicken, it works well with vegetarian foods too. Just sprinkle it on your veggies or paneer before cooking for a delicious twist!


Chicken Masala

It is a mix of spices that flavors dishes. It's not just for chicken—it can make vegetarian food tasty too! You can use it to cook yummy curries with paneer or veggies. Even though it's called "chicken" masala, it doesn't have any chicken in it. 

So, if you're a vegetarian, don't worry! You can still enjoy the deliciousness of chicken masala in your veggie dishes. No need to worry, you can buy chicken masala powder online to enhance the flavour and taste of your dishes.


Biryani Masala

It is a mix of spices usually used in biryani, a tasty rice dish. Although it's often paired with meat, like chicken or mutton, it can also make veggie biryani delicious! When cooking vegetarian biryani, this spice blend adds a wonderful aroma and flavor.

It makes your rice and veggies super tasty. So, even if you're skipping the meat, biryani masala still makes your meal awesome! Sounds nice?? Why don’t you buy biryani masala online available at your favourite store.


Fish Masala

It is a spice blend commonly used for fish dishes, but it can also flavor vegetarian meals. Even though it's named after fish, it can enhance the taste of tofu or potatoes cooked in various styles. 

By using this masala, vegetarians can enjoy the same delicious flavors found in fish dishes, adding a savory twist to their meals without using any animal products.


Kebab Masala


It is usually for making meat kebabs, but it can also work with vegetarian kebabs. Instead of meat, you can use things like paneer, veggies, or tofu. This spice mix adds tasty flavors to these veggie options, just like it does for the meat ones. 

So, even if you don't eat meat, you can still enjoy the yummy taste of kebabs with this masala.


Mutton Masala

It is a spice mix commonly used in dishes with meat. However, it can also flavor vegetarian meals. You can use it to make tasty curries, lentils, or rice dishes without any meat. 

So, even if it's called mutton masala, it's okay for vegetarians to use it for their cooking too. It adds delicious flavor to vegetarian food just like it does for meat dishes.


Seekh Kebab Masala

It is usually for making meat kebabs but it can also be used to flavor vegetarian kebabs. These vegetarian kebabs are made with ingredients like mushrooms, paneer, or soya. 

So, even though it's called "seekh kebab" masala, it works well with veggie options too. Just sprinkle it on your veggies or paneer before cooking, and you'll get that tasty, spicy flavor like in meat kebabs.


Korma Masala

It is also great for vegetarian dishes. It's a mix of spices that adds rich flavor. You can use it to make veggie korma with vegetables, paneer, or tofu. Just sprinkle it in while cooking to make your dish tasty. 

So, even if you don't eat meat, you can still enjoy the deliciousness of korma with this masala!


Chilli Chicken Masala

It is often used for making spicy chicken dishes. However, it can also add flavor to vegetarian meals. You can use it to make tasty stir-fries or dishes with tofu. Even though it's called "chicken" masala, it doesn't have any chicken in it. 

Instead, it has spices that make food taste good. So, if you're not eating meat, you can still use this masala to make your vegetarian dishes delicious and flavorful.