If you love to eat something sweet and delicious after your meals, especially in winters then Til Mungfali Ki Chikki in India should be in your list. It is a traditional Indian sweet snack made from til/sesame seeds and peanut mixed in jaggery syrup. It is one of the favourite chikki from Southern parts of India and one of the famous sweets in India during the winter season. It provides energy over an extended period of time and acts as a natural sweetener. In addition to this, it also brings the goodness of hygienic, healthy, nutritious, and natural food.
Every piece of premium quality Til Peanut Chikki in India will leave you with a mouthful of flavorful memories. It is prepared using the highest quality sesame seeds and peanuts to make chikki that is deliciously crunchy. It is also best for these below health benefits such as-
Roopak’s FSSAI certified Til Mungfali Chikki in India contains no artificial ingredients, no preservatives, and no added colors. Our mungfali til gajak is crunchy and sweet that ensures to bring a smile to your face. It has an only a mouthful of sweetness and happy munches with the richness of jaggery.
You should check out our other related products such as Gur Sticks, Gur, Gur Khasta Roll, Gur Til Gajak, Peanut Patti, Till Patti, Rice Patti, Marori Gajak, Masala Gur, Revri, Desi Shakkar, Amla Powder, Kesar Milk Masala, Kesar Pista Thandai, Meethi Saunth Chutney, Amritsari Wari, Cocktail Chana, Peanuts Mungfali, Chia Seeds, and more.
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