Pulao Rice Masala

PULAO RICE MASALA MIXED MASALA PROPRIETARY FOOD

• Red Chillies
• Black Pepper
• Cumin
• Cardamom-Seeds
• Nutmeg
• Black Cumin
• Cinnamon
• Dry Ginger
• Mace
• Cloves

DIRECTIONS:

1. Soak 1 cup rice for 30 minutes in water. Fry 1 sliced onions in 2 tbsp oil till golden brown.
2. Add 1 chopped tomato & fry for 1 min.
3. Add 2 tsp Roopak pulao Rice Masala & salt according to taste.Add 2cup semi boiled mixed vegetables & saute for 1 min
4. Add 2 cups of water &allow to boil.
5. Drain the water & allow to boil. Drain the water of presoaked rice and add to it cover the lid and cook on ow flame till rice absorbs all the water.