Bharwan (Tawa Fry) Masala
160.00
800.00
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BHARWAN (TAWA FRY) MASALA MIXED MASALA -PROPRITARY FOOD
- Iodized Salt
- Coriander
- Dry Mango Powder
- Dry Pomegranate
- Cumin
- Black Pepper
- Red chillies
- Cardamom-Seeds
- Coram
- Fenugreek
- Green Chillies
- Yellow Chilies.
DIRECTIONS:
- Dress and Cut Vegetables like lotus stem, bitter-gourd, ladyfinger,brinjal, potato. onions etc.
- Slit & stuff with Roopak Bharwan (Tawa Fry) Masala.
- Heat Oil in a pan or tawa.
- Gently place the stuffed vegetables in oil (slit portion upwards). Simmer on low flame and turn occasionally till tender.
- Sprinkle Roopak Shahi Garam Masala for flavor, taste and aroma Serve with Bread/Naan/Parantha.
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