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Khatta Aloo Masala

Khatta Aloo Masala

120.00
Qty
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KHATTE ALOO KA MASALA MIXED MASALA - PROPRITARY FOOD

INGREDIENTS:

  • Coriander
  • Mango Powder
  • Chillies
  • Dry Pomegranate seeds
  • Salt
  • Mint Leaves
  • fenugreek Leaves
  • Cloves
  • Black Cumin
  • Cumin
  • Mace
  • Black Pepper
  • Cinnamon
  • Cardamom Seeds
  • Dry Ginger
  • Aromatic Spices

DIRECTIONS:

  1. Mix four teaspoon Roopak Khatte Alloo Ka Masala in half cup of water.
  2. Stir fry 300gms (4 medium size) boiled potato pieces in three tbsp oil/ghee for few minutes.
  3. Add masala paste to the potatoes,mix well and immediately remove from flame .
  4. Garnish with onions or fresh coriander & serve hot. 

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