ACHARI MASALA. MIXED MASALA PROPRIETARY FOOD
- Aniseed
- Methre
- Iodised Salt
- Kalonji
- Turmeric
- Chillies
- edible Oil
- Musk Melon
- Blackpepper
- Cumin
- Cardamom Seeds
- Nutmeg
- Black Cumin
- Dry Ginger
- Mace
- Cinnamon
- Cloves.
DIRECTIONS :
- Add two tea spoon Achaari Masala while cooking to half K.g Veg or Non - Veg dish.