Chola Bhatura Masala

CHOLA OHATURA MASALA MIXED MASALA - PROPRIETARY FOOD

• Coriander
• Iodized Salt
• Dry Mango Powder
• Dry Pomegranate seeds 
• Black Pepper
• Chilli Powder
• Cumin
• Cardamom Seeds
• Dry Ginger
• Cinnamon
• Mace
• Nutmeg
• Cloves
• Black Cumin.

DIRECTIONS:

1. Soak one cup medium sized chick peas overnight in 8 cup of water.
2. Add 1/2 teaspoon Amla powder and pressure cook until tender.
3. Drain off excess water. Add three tbsp. full Chola Bhatura Masala & pour boiling hot ghee on top.
4. Mix & garnish with tomato sliced, onion sliced & green chillies & serve with bread,rice or bhatura